Create Magazine
Sara Baceiredo's favourites
We have a chat with @sarabace, who’s opened her home to us.
If you've ever watched Sara Baceiredo's YouTube videos or stories and looked closely, you probably spotted some Create products in the background (especially in her kitchen!). If you still don't know who we’re talking about, let us introduce her: this is Sara, the content creator, influencer and founder of the It's Lava bag and accessories brand. We're visiting her home today to chat with her about her favourite Create products.
“I love using the air fryer as a mini oven. It doesn't make any mess, it takes very little time to cook and you can also leave the food cooking while you do other things. I've been using the Create air fryer for at least 4 years and I recently had to upgrade to the large size since I use it very day! Aside from how practical it is, it also helps me make really healthy recipes. My favourites are marinated meats or fish: I wrap the chicken, salmon or cod with the marinade in aluminium foil, cook it for 15 minutes approx. at 200ºC and that's it! Oh, and I make the most of the rest of the space in the basket to cook some vegetables like broccoli, asparagus, tomato…”
“What I like most about the fridge is its design. The style of my kitchen is very Mediterranean, so it goes great!”
“I had never had a rice cooker until I started living with my boyfriend, who is obsessed with rice. I was a bit hesitant to have more stuff in the kitchen, but this rice cooker was so cute that I didn't mind. Now I've discovered that you can use it to cook countless recipes, like soups, stews, steamed dishes... not just rice!”
“Is there anything better than a practical, functional and beautiful accessory? I needed a side table near the sofa and dining room, and this one, which also has a speaker and wireless charger, is perfect.”
“I had never had a rice cooker until I started living with my boyfriend, who is obsessed with rice. I was a bit hesitant to have more stuff in the kitchen, but this rice cooker was so cute that I didn't mind. Now I've discovered that you can use it to cook countless recipes, like soups, stews, steamed dishes... not just rice!”