Not every moment of the day carries the same flavour; there are always subtle variations that make them unique. It’s with this concept in mind that CREATE COFFEE comes to life—a diverse range of whole bean and ground coffees that are tailored to your days and the rhythms of your life.
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After all, each moment has its own distinct flavour.
Our Colombia specialty coffee is rated 85/100 on the SCA (Specialty Coffee Association) scale, which means it's included in the Excellent coffee category. Only those coffees that score more than 80 points are considered specialty coffees, and they get into this category by meeting the strictest requirements. Sourced from the finest Colombian estates, its balanced profile includes fruity undertones, providing a smooth and pleasing taste experience, making each morning that bit better.
Our top suggestion?
Enjoy it black or with just a dash of milk.
- Aroma
- Body
- Acidity
- Bitterness
- Toasting
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The perfect coffee for an after-meal treat has a name, and that name is “Ecological Beans”. It boasts a balanced body and a fruity finish, with lemon, chocolate and walnut notes reminiscent of our favourite cake. What’s more, this environmentally friendly coffee sourced from Mexico and Peru offer excellent digestive benefits. We recommend having it for dessert as an espresso with a scoop of vanilla ice cream.
- Aroma
- Body
- Acidity
- Bitterness
- Toasting
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Coffee in the evening? Our Decaf is the result of a delicate decaffeination process that keeps its aroma and flavour fully intact. You can savour a genuine caffeine-free coffee with citrusy undertones before dinner, after, or even right in bed!
Would you like a tip? Prepare it as an espresso tonic with lots of ice.
- Aroma
- Body
- Acidity
- Bitterness
- Toasting
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Our Special Blend stands as our most exclusive coffee, sourced from Colombia, Brazil and Ethiopia, boasting a distinctive medley of citrusy, apple and lemon undertones. It’s the perfect choice for indulging in those precious moments: a leisurely breakfast, coffee shared with friends and endless conversations...
Our top suggestion? Drink it as an espresso on its own—hot or on the rocks.
- Aroma
- Body
- Acidity
- Bitterness
- Toasting
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