Vegan béchamel
Bechamel is a thick white sauce whose origin is attributed to French or Italian cuisine. ...
Mayonnaise
The king of cold sauces (no offence to vinaigrette). Delicious and delicate, like all emulsions, ...
Cocoa and hazelnut granola
Granola is a perfect option for both breakfasts and snacks. By making it at home, ...
BOILED QUINOA
Quinua or quinoa is a pseudo-cereal native to the Andes: it is known as “pseudo-cereal” ...
TAHINI
Tahini is a sesame paste (raw, roasted or black) that is widely used in Middle ...