Quinoa is unquestionably the star accompaniment in all the lunch boxes we take to university, work or the beach. It is extremely versatile and easy to prepare. You can’t go wrong with this quinoa recipe that practically prepares itself.
1 cup of quinoa
Productos con los que prepararla
Ingredients
- 1 cup of quinoa
- 2 cups of cold water or stock.
- 1 tablespoon of Extra Virgin Olive Oil
- 1 pinch of salt
Instructions
- Spread the tablespoon of Extra Virgin Olive Oil over the bottom of the rice cooker bowl.
- Wash the quinoa using a sieve to remove any impurities
- Add all the ingredients to the rice cooker and set to “Grains”
- Close the lid and wait for the cycle to finish.
- You can enjoy your quinoa dish as soon as it finishes
Notes
EXTRA INFO:
White quinoa 15 minutes
Wholegrain quinoa 18-19 minutes
Black quinoa 20-21 minutes
White quinoa 15 minutes
Wholegrain quinoa 18-19 minutes
Black quinoa 20-21 minutes